Spanish Rosé

The Rubentis is the pink sibling of Ameztoi’s flagship white, and this vibrant 2019 is made from a mix of red and white grapes that are destemmed, then co-fermented with native yeast in chilled stainless tanks, which preserves the wine’s delicate, efferve

La Araucaria Rosado comes from the island of Tenerife, the largest of the Canary Islands. For this rosé, Dolores uses grapes from 100-year old vine Listan Negro, an indigenous variety grown in the shadow of the volcano Monte Tiede, Spain’s highest point.

A young rosé made from Tempranillo, Garnacha and Viura grapes which come from the highest parts of Ostatu's vineyard, in the district of Samaniego.

Soft and bright pink with salmon and onion skin hints. Intense aroma of red fruits (strawberries, raspb

In the mountains west of Madrid, San Martin Valdeiglesias produces among the most floral and mineral Garnachas in all of Spain. Zestos, which means basket in Spanish, pays homage to the rich viticultural history of Spain, referencing the back-slung basket