Red Wine

A slightly effervescent red wine, light and refreshingly sweet, low alcohol, that should be served chilled. Made in Northwestern Italy's Piedmont region, this 100% Malvasia is a conversation piece of every dinner party. Aromas of rose petals, juicy grapes

Tenuta di Castellaro Ypsilon 2017 - Blend of Corinto Nero, Nero d'Avola and Alicante, the grapes are destemmed and fermented using native yeast. It is aged in stainless steel for one year and spends at least four months in bottle before release. Ripe spic

The Vajra family is highly regarded in the wine community for their hand-crafted Piedmontese wines including the standards; Dolcetto, Barbera, Barolo and Nebbiolo among others. But as much as we love the 'big boys' they produce, we have a special fondness

Fausto and Cinzia Cellario are 3rd generation Piedmont winemakers in the village of Carrù, on the western outskirts of the Langhe hills. They farm 13 hectares of local varieties and fiercely defend the region’s winemaking traditions by employing organic v

The 2017 Saint Cosme Cotes du Rhone is one of the consistent great values of southern France. Unlike most Cotes du Rhone, which are classically Grenache dominated blends, the Saint Cosme Cotes du Rhone is entirely Syrah sourced from a handful of long-time

Principally Tempranillo, with small amounts of Garnacha, Mazuelo, and Graciano, this 2012 Reserva is medium+ bodied with lush and lively red fruit complementing chewy tannins and fresh acidity.

Sourced from Napa and the Sierra Foothills - and with a Louisiana connection, which makes us love it more - the 2017 Vending Machines Horror Show is a red blend composed of Sousao (a Portuguese variety), Merlot and Tannat crafted by New Orleans natives -

Chateau Gueyrosse Saint-Emilion Grand Cru 2012

McPherson Cellars EVS Windblown Red Blend 2017

The 2018 Bourgogne Passetoutgrain is a traditional blend of 2/3 Pinot Noir and 1/3 Gamay, with the two cépages harvested and vinified separately before assemblage. Elevage is all in steel tank and the fruit is sourced from three parcels in Morey-Saint-Den

Gitana Winery Saperavi Valul-Lui-Traian IGP 2017

Domaine Manoir du Carra Beaujolais Nouveau 2020

Like the vast majority of Bordeaux, this is a blend – in this case Merlot (60%) and Cabernet Sauvignon (40%) with an average vine age of the thirty (30) years. The wine is fermented and aged in temperature-controlled vats (no oak on this one) and is bottl

The Early Mountain 2019 Rosé has arrived! As always this is a merlot heavy blend, with a mix of fruit from their rolling hills site around the winery and their Quaker Run site, 800-1000 feet elevation, in the Blue Ridge. 76% Merlot, 12% Cabernet Franc, 4.

This super friendly, light to medium bodied, yet grippy 2017 Massucco Dolcetto d'Alba exemplifies what we enjoy most in northern Italian reds - inviting perfume, savory red fruit and appetite inducing freshness.  It's unusual to find a wine under $15 that

Lovers of Nebbiolo-based wines like Barolo and Barbaresco might find the wines of Valtellina a bit surprising. The region’s location in northern Lombardy on the Italian/Swiss border produces a different style wine from this normally tannic grape. Higher a

Among the most historic appellations of the southwest, the Cahors AOP lies along the Lot River, just southeast of Bordeaux, and produces red wines made primarily from Malbec, locally called Cot or Auxerrois. Malbec originates in Cahors, where the Atlantic

Montenidoli Chianti Colli Senesi “il Garrulo” 2017

Field Recordings Fiction Red Paso Robles 2018

Lanny is our Pinot Noir-focused wine project named in honor of our owner's late father in law (who would have celebrated 78 years this holiday season). Lanny's first vinous expression was made by the winemaking team at Del Dotto and sourced from their rev