Red Wine

A slightly effervescent red wine, light and refreshingly sweet, low alcohol, that should be served chilled. Made in Northwestern Italy's Piedmont region, this 100% Malvasia is a conversation piece of every dinner party. Aromas of rose petals, juicy grapes

Lanny is our Pinot Noir-focused project named in honor of our owner's late father in law (who would have celebrated 76 years this holiday season). Lanny's first vinous expression was made by the winemaking team at Del Dotto and sourced from their revered

It is a treat to be able to find aged Bordeaux available for purchase in a wine store. Usually you would need to purchase it young and cellar it yourself, so this is a rarity. Chante Alouette Cormeil is located a little over a mile from the lovely medieva

Margaux and value are not words normally found anywhere near each other. A rare exception is Chateau Les Barraillots, a family owned producer located between several famous classified growths in the heart of the village of Margaux. A recently inducted mem

The grapes for Dido come from a few hectares of organically farmed vineyards owned by four different grape-growing families in Falset. The soils here are poor in organic matter and contribute to producing grapes with great ripeness and fruit flavors. A bl

Dolores Cabrera Fernandez Tenerife Tinto La Araucaria 2017

Lush on the palate with balanced tannins perfect for pairing, this California Cabernet opens with aromas of ripe red cherry and flavors of dark fruit, cassis and raspberry. A rich, robust finish with well-balanced tannins complete this delectable wine.

Among the most historic appellations of the southwest, the Cahors AOP lies along the Lot River, just southeast of Bordeaux, and produces red wines made primarily from Malbec, locally called Cot or Auxerrois. Malbec originates in Cahors, where the Atlantic

Talamonti Tre Saggi Montepulciano d'Abruzzo 2015

The 2017 Saint Cosme Cotes du Rhone is one of the consistent great values of southern France. Unlike most Cotes du Rhone, which are classically Grenache dominated blends, the Saint Cosme Cotes du Rhone is entirely Syrah sourced from a handful of long-time

Sourced from Napa and the Sierra Foothills - and with a Louisiana connection, which makes us love it more - the 2017 Vending Machines Horror Show is a red blend composed of Sousao (a Portuguese variety), Merlot and Tannat crafted by New Orleans natives -

Domaine Sauger Cheverny Rouge Vielles Vignes 2016

Native to the Veneto region, Tai Rosso is a red grape traditionally called “Tocai Rosso” until the European Union designated the Hungarian Tokaji the sole European wine allowed to use the name in 2012. Tai Rosso is a genetic match to Grenache, Cannonau an

Hand harvested and fermented in tank, this 100% Tintilia is a fascinating Adriatic red aged four months before being bottled unfined and unfiltered. With a deep and vibrant hue, this 2016 is medium bodied, and richly aromatic with dark, tangy fruit of mor

Our host Maurzio Farro grew up among vines growing just west of Campania’s capital city of Naples. He, along with his brothers and cousins helped the family make sales and deliver wine locally, earning the nickname “Cantiniere”, or the little cellar worke

The 2015 Hubert Bouzereau-Gruère et Filles Bourgogne Rouge is 100% Pinot Noir from superb Volnay and Chassagne-Montrachet plots that constitute the backbone of the Bouzereau family wines. This wine is deeper and more focused than most regional Burgundies

The 2018 Terre d'Ombre IGP du Mont Caume Rouge is 100% Bandol fruit (de-classified) from young vines providing layers of unctuous ripe blackberries and muddled plums. A noticeably modern take on Bandol, the wine is supple and silky with just a hint of dar

Lovers of Nebbiolo-based wines like Barolo and Barbaresco might find the wines of Valtellina a bit surprising. The region’s location in northern Lombardy on the Italian/Swiss border produces a different style wine from this normally tannic grape. Higher a

Chateau Moulin de la Grangere Saint-Emilion Grand Cru 2015

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