Spanish Bubbles

Papet Cava Brut Non-Vintage

Ignacio Ameztoi is a fifth generation txakolina winegrower in the Basque province of Getaria. Ignacio’s fearless pursuit of innovation has gained him respect for producing both traditional wines and as an innovator of rosé txakolina and méthode traditionn

Cultivated by the family since 1405 in Penedes , the Cal Batlle estate extends over an area of 120 hectares , of which 34 are the vineyard planted to 50+ year old vines. The 2019 Al rosa que l'amor s'hi posa is a natural sparkling wine made with Xarel·lo

"De Nit" is made up of 48% Xarel-lo, 32% Paralleda, 15% Macabeo, and 5% Monastrell, although based on the rose gold color of the wine, we joke that they just shake the grapes at the wine at blending to give it that color. The wine spends at least 18 mont