Wine

A slightly effervescent red wine, light and refreshingly sweet, low alcohol, that should be served chilled. Made in Northwestern Italy's Piedmont region, this 100% Malvasia is a conversation piece of every dinner party. Aromas of rose petals, juicy grapes

Lagniappe Sixer - November 2019
Months that end in R: Oyster Friendly Wines

Margaux and value are not words normally found anywhere near each other. A rare exception is Chateau Les Barraillots, a family owned producer located between several famous classified growths in the heart of the village of Margaux. A recently inducted mem

Employing oak and "malo" helps balance out the acidity and round out the wine with attractive texture that delivers stone fruits, orange peel, and minerality." Much like its Piemontese inspiration (Gavi di Gavi), this wine is easy to drink by itself, but

It is a treat to be able to find aged Bordeaux available for purchase in a wine store. Usually you would need to purchase it young and cellar it yourself, so this is a rarity. Chante Alouette Cormeil is located a little over a mile from the lovely medieva

Concrete Old Vine Zinfandel Lodi 2015

Aguila Cremant de Limoux Brut Rose NV

Among the most historic appellations of the southwest, the Cahors AOP lies along the Lot River, just southeast of Bordeaux, and produces red wines made primarily from Malbec, locally called Cot or Auxerrois. Malbec originates in Cahors, where the Atlantic

Lanny is our Pinot Noir-focused project named in honor of our owner's late father in law (who would have celebrated 76 years this holiday season). Lanny's first vinous expression was made by the winemaking team at Del Dotto and sourced from their revered

Château Puech-Haut has been on the critic’s radar for some time – which
makes sense since the property has employed Michel Rolland, Claude Gros
and now Philippe Cambie as consulting enologist. Visionary owner Gérard
Bru spares no expense in his quest for

The Bergeron estate has been a family business for 4 generations and is now managed by Jean-François and his brother Pierre Bergeron. The estate is located in the north of the Beaujolais, in the small village of Emeringes, near Juliénas. The vineyard of 3

Collina San Ponzio Roero Arneis 2018

Sourced exclusively from the Les Crayons. A chalky parcel of 65-yrs old vines originally planted by Louis Tarlant, Benoît's great-great grandfather. 50% Chardonnay, 50% Pinot Noir, 100% barrel fermentation with the lees regularly stirred back into the win

Principally Tempranillo, with small amounts of Garnacha, Mazuelo, and Graciano, this 2012 Reserva is medium+ bodied with lush and lively red fruit complementing chewy tannins and fresh acidity.

The 2015 Biftu Bobal is a medium-bodied charmer with pure Mediterranean warmth and ripeness. Expressive blueberry, blackberry and dark plum fruits mingle with rustic, dried earth, leather and underbrush to offer the perfect mid-week pairing with homemade

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The 2015 Hubert Bouzereau-Gruère et Filles Bourgogne Rouge is 100% Pinot Noir from superb Volnay and Chassagne-Montrachet plots that constitute the backbone of the Bouzereau family wines. This wine is deeper and more focused than most regional Burgundies

Lush on the palate with balanced tannins perfect for pairing, this California Cabernet opens with aromas of ripe red cherry and flavors of dark fruit, cassis and raspberry. A rich, robust finish with well-balanced tannins complete this delectable wine.

Paltrinieri Radice Lambrusco di Sorbara Frizzante 2017

Crafted in small quantities, the 2016 Cune Monopole Clasico Blanco Seco is composed primarily of Viura with a generous helping of Manzanilla added after fermentation. This delicate fino Sherry provided by the Hidalgo family spends time aging biologically